Chef Akane's Recipe Counter (ZH) — Recipe 4: Pumpkin Bread, 8페이지
작가: Inkroost · 발행
이 페이지를 보려면 로그인하세요
Recipe 4: Pumpkin Bread의 8페이지는 로그인한 독자만 볼 수 있어요. 로그인하면 바로 여기로 돌아와요. 계정이 없다면 무료로 만들 수 있어요.
대본
一名女子 crouches beside a small oven with a loaf baking inside, then places foil over the loaf while wearing oven mitts; a close-up shows the browned loaf with a split down the middle and seeds on top. 文字：第6步。烤到40分钟时看一眼。 文字：小烤箱上层温度较高。如果已经烤成深褐色，就松松地盖上一张锡纸。 文字：中间裂开是正常的。蒸汽就是从那里散出去的。
이미지 설명
A woman crouches beside a countertop oven to check a loaf baking inside, then uses oven mitts to cover it with foil, and a close-up shows the browned, split loaf topped with seeds.
이 챕터에 대해
Pumpkin is trending on Google again this autumn, and pumpkin bread is the most searched pumpkin recipe in more of the country than any other. On a slow autumn morning Akane bakes one moist, warmly spiced loaf in her small countertop oven: one bowl for the dry, one for the wet, a gentle fold, a crown of pumpkin seeds and a careful doneness check. Captions walk the reader through every amount, temperature and timing so it can be baked at home, ending with Akane at her little table with a warm slice and a cup of tea, running some very serious quality control.