Chef Akane's Recipe Counter (ZH) — Recipe 4: Pumpkin Bread, Page 7
By Inkroost · Published
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Transcript
A woman prepares a baking pan in the kitchen. Caption: 第5步：将面糊倒入烤盘，抹平表面。 Caption: 在表面撒上2汤匙南瓜籽。 Caption: 放入烤箱中层，烘烤55至65分钟。
Image description
A woman in a pink apron spreads batter in a baking pan, sprinkles pumpkin seeds over it, and slides the pan into an open oven.
About this chapter
Pumpkin is trending on Google again this autumn, and pumpkin bread is the most searched pumpkin recipe in more of the country than any other. On a slow autumn morning Akane bakes one moist, warmly spiced loaf in her small countertop oven: one bowl for the dry, one for the wet, a gentle fold, a crown of pumpkin seeds and a careful doneness check. Captions walk the reader through every amount, temperature and timing so it can be baked at home, ending with Akane at her little table with a warm slice and a cup of tea, running some very serious quality control.