Chef Akane's Recipe Counter (KO) — Recipe 4: Pumpkin Bread，第 3 页
作者：Inkroost · 发布于
文字记录
A woman stands at the oven and turns a dial; the oven is lit. She brushes oil into a loaf pan, then presses parchment paper into the pan with its edges hanging over the sides. Caption: 1단계. 오븐을 175°C(350°F)로 예열하고 선반은 가운데에 둔다. Caption: 파운드케이크 틀에 기름을 조금 발라 둔다. Caption: 긴 양쪽 가장자리로 유산지가 늘어지도록 틀에 깐다. 나중에 그 부분을 손잡이처럼 잡으면 된다.
图片说明
A woman in a kitchen adjusts the oven, brushes oil into a loaf pan, and presses parchment paper into the pan so its edges hang over the sides.
关于本章
Pumpkin is trending on Google again this autumn, and pumpkin bread is the most searched pumpkin recipe in more of the country than any other. On a slow autumn morning Akane bakes one moist, warmly spiced loaf in her small countertop oven: one bowl for the dry, one for the wet, a gentle fold, a crown of pumpkin seeds and a careful doneness check. Captions walk the reader through every amount, temperature and timing so it can be baked at home, ending with Akane at her little table with a warm slice and a cup of tea, running some very serious quality control.