Chef Akane's Recipe Counter (IT) — Recipe 4: Pumpkin Bread，第 7 页
作者：Inkroost · 发布于
文字记录
Instruction text: “PASSAGGIO 5. Versa l’impasto nella teglia e livella la superficie.” Instruction text: “Distribuisci sulla superficie 2 cucchiai di semi di zucca.” Instruction text: “Cuoci sul ripiano centrale per 55-65 minuti.”
图片说明
A woman in a pink apron spreads batter in a parchment-lined pan, sprinkles pumpkin seeds over it, then places the pan in an open oven.
关于本章
Pumpkin is trending on Google again this autumn, and pumpkin bread is the most searched pumpkin recipe in more of the country than any other. On a slow autumn morning Akane bakes one moist, warmly spiced loaf in her small countertop oven: one bowl for the dry, one for the wet, a gentle fold, a crown of pumpkin seeds and a careful doneness check. Captions walk the reader through every amount, temperature and timing so it can be baked at home, ending with Akane at her little table with a warm slice and a cup of tea, running some very serious quality control.