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Chef Akane's Recipe Counter (ES) — Recipe 7: Turkish Pasta, Page 11

By Inkroost · Published

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Transcript

Akane apoya la barbilla en la mano; su propio cuenco está vacío y tiene una cuchara dentro. Caption: "La receta dice que alcanza para 2." Vista por encima del hombro de Akane: el segundo cuenco lleno de pasta turca humea frente a la silla de madera vacía al otro lado de la mesa. Caption: "Esta noche solo hay una cocinera en casa." Akane estira el brazo y desliza el cuenco lleno hacia sí, sonriendo, con su cuenco vacío a su lado. Caption: "Las cuentas siguen saliendo."

Image description

Akane apoya la barbilla en la mano junto a su cuenco vacío, mira el segundo cuenco lleno que humea frente a la silla vacía y luego lo desliza hacia su lado de la mesa con una pequeña sonrisa satisfecha.

About this chapter

Turkish pasta made Google's list of the top trending recipes of the year in its Year in Search, and it is still a much-searched comfort dish as the evenings turn cold. On a chilly November evening Akane makes it in her small kitchen in about 30 minutes: cool garlicky yogurt spread in the bowl, warm pasta, ground beef cooked with onion, tomato paste and spices until no pink remains, and a sizzling drizzle of red pepper butter with dried mint on top. Captions walk the reader through every amount, heat setting and doneness check so it can be made at home, ending with Akane at her little table doing some very reasonable math about the second serving.

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