Chef Akane's Recipe Counter (JA) — Recipe 2: Marry Me Chicken, Page 10
By Inkroost · Published
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Transcript
A woman in a pink apron tears basil over a skillet of creamy chicken. The finished dish fills the skillet; in the kitchen below, she serves it over pasta. Caption: 「ステップ8。生バジルをひとつかみ、ちぎって散らす。」 Caption: 「できあがり。」 Caption: 「パスタやご飯にかけるか、ハード系のパンを添えて。ソースを受け止めるものが必要だから。」
Image description
A woman in a pink apron tears fresh basil over a skillet of creamy chicken, then serves the finished dish over pasta.
About this chapter
One of the most searched recipes on Google, made at home. On a quiet evening Akane cooks Marry Me Chicken: golden seared chicken cutlets simmered in a creamy garlic, parmesan and sun-dried tomato sauce, all in one skillet. Captions walk the reader through every amount, heat setting and doneness check, ending with Akane at her little table, mopping up the last of the sauce with bread.