Chef Akane's Recipe Counter (IT) — Recipe 2: Marry Me Chicken, Page 8
By Inkroost · Published
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Transcript
Captions, in reading order: “STEP 6. Incorpora poco alla volta i 30 g di parmigiano, mescolando finché si scioglie bene.” “Aggiungi i 50 g di pomodori secchi tritati. Un cucchiaio del loro olio darà ancora più sapore.” “Fai sobbollire a fuoco basso per 2-3 minuti.” “È pronto quando vela il cucchiaio e il solco tracciato resta aperto.”
Image description
A woman stirs a creamy sauce in a frying pan, while grated cheese and chopped sun-dried tomatoes are added and a spoon is lifted to show the sauce clinging to it.
About this chapter
One of the most searched recipes on Google, made at home. On a quiet evening Akane cooks Marry Me Chicken: golden seared chicken cutlets simmered in a creamy garlic, parmesan and sun-dried tomato sauce, all in one skillet. Captions walk the reader through every amount, heat setting and doneness check, ending with Akane at her little table, mopping up the last of the sauce with bread.