Chef Akane's Recipe Counter (IT) — Recipe 2: Marry Me Chicken, Page 7
By Inkroost · Published
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Transcript
A dark-haired woman in a pink apron cooks at a stove, pouring broth into a pan, stirring browned pieces with a wooden spatula, and pouring cream into the pan. Text, in reading order: “FASE 5. Versa 120 ml di brodo di pollo.” “Raschia via con la spatola tutti i pezzetti rosolati. Si scioglieranno nel brodo.” “Abbassa un po’ la fiamma, poi versa 120 ml di panna.”
Image description
A dark-haired woman in a pink apron pours broth into a frying pan, stirs the sizzling food with a wooden spatula, then pours cream into the pan.
About this chapter
One of the most searched recipes on Google, made at home. On a quiet evening Akane cooks Marry Me Chicken: golden seared chicken cutlets simmered in a creamy garlic, parmesan and sun-dried tomato sauce, all in one skillet. Captions walk the reader through every amount, heat setting and doneness check, ending with Akane at her little table, mopping up the last of the sauce with bread.