Chef Akane's Recipe Counter (ZH) — Recipe 6: Green Bean Casserole, Página 7
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Transcripción
Akane转动小型奶油色烤箱上的两个旋钮之一，烤箱内部泛着橙色的光。 说明：「第5步：将烤箱加热至190°C（375°F）。」 平底锅里，木勺将四季豆拌入奶油蘑菇酱中，同时撒入炸红葱酥。 说明：「将四季豆和一半的炸红葱酥拌入酱汁中。」 Akane将奶油四季豆混合物铺进白色烤盘，旁边放着一碗炸红葱酥。 说明：「将混合物铺入20厘米的烤盘中。留下一些红葱酥撒在表面。」
Descripción de la imagen
Akane转动奶油色台面烤箱上的旋钮，把四季豆和炸红葱酥拌入平底锅里的蘑菇酱中，再将混合物铺进白色陶瓷烤盘。
Acerca de este capítulo
Holiday season is coming, and green bean casserole is the top trending Thanksgiving recipe on Google. On a quiet November afternoon Akane does a practice run and makes it fully from scratch in her small kitchen: green beans blanched bright and crisp, shallots fried golden, mushrooms browned in butter and folded into a silky cream sauce with a dash of soy sauce, then baked in her countertop oven until bubbling and crowned with the crispy shallots. Captions walk the reader through every amount, heat setting and timing so it can be made at home, ending with Akane at her little table, doing some very thorough research on the topping.