Chef Akane's Recipe Counter (FR) — Recipe 3: Gyoza, with a Visitor, Page 2
By Inkroost · Published
Transcript
The page lists ingredients including round gyoza wrappers, ground pork, Chinese cabbage, green onions, garlic, grated ginger, soy sauce, sake, sesame oil, sugar, and white pepper, alongside cooking instructions for oil, water, flour, and sesame oil. In the kitchen, a woman wearing a pink apron stands at the counter, and another woman in a black top and denim shorts sits on the counter eating a green leaf. Text, in reading order: « INGRÉDIENTS : 24 feuilles rondes de pâte à gyoza. 200 g de porc haché. 150 g de chou chinois. 2 oignons nouveaux. » « 2 gousses d’ail et 1 c. à café de gingembre râpés. 1 c. à soupe de sauce soja, 1 c. à café de saké, 1 c. à café d’huile de sésame, 1/2 c. à café de sucre, une pincée de poivre blanc. » « Pour la cuisson : 1 c. à soupe d’huile neutre, 100 ml d’eau mélangés à 1 c. à café de farine, 1 c. à café d’huile de sésame. » The woman in the apron: « Et aussi : une sœur qui s’incruste. »
Image description
A woman in a pink apron prepares food in a kitchen while another woman sits on the counter eating a green leaf, with gyoza ingredients and cooking instructions displayed above them.
About this chapter
Akane makes pan-fried gyoza with a crispy lace wing from scratch, but this time she is not alone: her rascal younger sister Rina drops in, steals tastes, folds a lumpy "gyoza with character" and lifts the lid at the worst moment. Captions walk the reader through every amount, fold and heat setting, ending with both sisters at the little table, the second chair finally taken.